9/25/2013

It can't get any easier Beef Tips!


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I never really was a big fan of beef tips growing up.  Not because I didn't like the gravy, but because I didn't like the fatty pieces of meat they used to make it.  So now that I'm all grown up, I make beef tips my way.  And it's a super easy way!

BEEF TIPS AND GRAVY


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1 package of lean beef stew meat
1 can of French onion soup
1 can of Golden Mushroom soup
*1/3 cup of "Cream of" dry mix--I homemake this but it's not a must have for the recipe
1/3 cup water

Put everything in the crockpot and cook for 4 and a half hours.  Cook your rice or mashed taters.  And serve!


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1 comment:

  1. Love beef tips! And I love anything I can make in the crock pot!

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